Swet Burn is the dark and merciless father of Sun Burn – tropically fresh yet as brutally powerful as a thunderclap in the middle of a heatwave. This sauce is made from ripe mangoes, apple, fresh ginger, garlic, and organic lime juice, but its true character comes from hand-grown Carolina Reaper chilis, which let the heat rise slowly… and linger for a long time. The flavor is sunny, fruity, and sharp, yet dangerously intense at the same time. The chili and ginger rise together in a wave that builds with every second. Burn is the super-hot version of Swet’s very first sauce – the recipe from which everything began in 2019. This sauce turns even everyday dishes into something vibrant, bright, and blazing hot. If you enjoy tropical fruitiness and a truly lingering burn, Swet Burn will take you to a place where the sun shines brighter and the chili burns harder. Perfect with roasted chicken, fish & chips, fried dishes, hummus, spring rolls, and seafood. In the kitchen, it works beautifully in pad thai, stir-fried vegetables, caramelized pork or tofu. In cocktails, it shines in Moscow Mule–style drinks or paired with rum or vodka. Origin: Belgium Contents: 100 ml
