Swet Fumata is the dark and smoky big brother of Fumado – a version that bows to no one. In this sauce, the base recipe has been pushed to the extreme by replacing Habaneros with Carolina Reapers. The result is an intensely hot and lingering, full-flavored smoky sauce in which the heat ignites with a slight delay, allowing the depth of the aromas to shine through. At the base are long-caramelized Belgian red onions, which add richness and roundness. Hand-grown Carolina Reapers, organic apple cider vinegar, fresh garlic, black pepper, and the legendary Pimentón de la Vera smoked paprika complete the mix. The result is a dark, smoky, and brutally hot sauce that’s perfect for anyone who loves truly blazing heat. Thanks to its versatility, Fumata works with almost any dish — especially grilled foods, vegetables, and bold flavors. This is Swet’s hottest sauce, made for those who want the smoke to linger on the tongue and the burn to stay in the heart. Origin: Belgium Contents: 100 ml
