Swet Pears For Tears combines the gentle sweetness of Belgian pear with the determined heat of Habanero to create an elegant, well-balanced sauce. It’s crafted to complement Belgian and French traditional dishes in particular: the flavor is spicy yet controlled – just enough kick to elevate the food without overwhelming its balance. The subtle sweetness of pear and the depth of red onion go hand in hand with the long-lasting burn of Habanero. The result is warm, nostalgic, and full of nuance – like a modern tribute to our grandmothers’ kitchens, but with a spicier twist. Pears For Tears works beautifully with traditional cheese and meat dishes: raclette, meatballs, sausages, sauerkraut, andouillette, ribeye, cold cuts, and cheese boards. In the kitchen, you can use it in place of mustard for burgers and sandwiches, to season fish spreads, or to give new life to salad dressings. It even works in cocktails – especially with gin or Cointreau. Origin: Belgium Contents: 100 ml
